Spoon Carving Workshop /Spring 2018 Schedule
Spoon Carving Class / Feb-March Spring Schedule
Feb. 15, 6-8:30pm
Feb 22, 6-7:30pm (butter knife class)
Feb. 24, 1:00-3:30pm
March 1, 6- 7:30pm (butter knife class)
March 3, 10:30- 12pm (butter knife class)
March 3, 1-3:30pm
March 10, 1-3:30pm
March 15, 6-7:30pm (butter knife class)
March 24, 10:30am- 1pm
Designer Melanie Abrantes will lead students in hand carving their own wooden spoon using traditional Japanese tools and techniques. The class will start with a discussion of different wood types, an explanation of the tools required, and an overview of the techniques used to cut wood. Once students have acquired a basic understanding, Melanie will lead them in carving the bowl of the spoon with the spoon gouge, then designing and whittling the handle and top of the spoon. When the final design has been reached, students will sand and finish their spoons with an all-natural finish. All tools will be provided to use during the workshop, with the option of purchasing the tools at a discounted rate to continue your spoon making practice at home!
+ Basswood Spoon bank
+ Japanese Spoon Gouge
+ Mikikicha carving knife
+ Japanese Rasp
+ Handwritten instructions
+ Snacks and Drinks
The class will be held at my studio in Oakland! 155 Filbert St. Ste 102 Oakland, CA 94607.
Limited seats available. Please try to arrive 15 mins before the class begins.